Company Email Format Management

Barachou NYC

Food And Beverage Services New York, Ny, United States 9 employees

Employees: 9
Contacts: 2
Emails: 2
Phones: 1

barachou.com LinkedIn

Barachou NYC Overview

Headquarters: New York, Ny, United States
Website: barachou.com
Industry: Food And Beverage Services
Employees: 9
Founded: 2018
NAICS: Food Services and Drinking Places

Special Food Services

Food Service Contractors

Keywords

Bakery Cream Puff Choux New York Eclairs Religieuses Pastries Catering Events Wedding Pastry Shop BirthdayCakes

About Barachou NYC

BARACHOU is not just a bakery... it is the place for the community to gather over a latte and a Chou! A Chou is an elegant, bite-sized puff with an adorable beret of sugar on top and filled with the lightest, most delicious cream imaginable. This Parisian pastry has not hit the street of New York yet but BARACHOU’s mission is to change that. In the same way that macarons expended New Yorkers pastry horizons, the Chou will introduce people to the delight of a sophisticated puff pastry that comes in a variety of creamy flavors and colorful tops. New York, like Paris, is a city of neighborhoods where people thrives on finding a local gathering spot and where people can meet and enjoy a sweet -- such as a Chou -- over coffee.

Barachou NYC Contact Details

People in AeroLeads: 4
With contact data: 2
Email contacts: 2; 50.0% coverage
Phone contacts: 1; 25.0% coverage

Barachou NYC Org Chart

Sample employees and titles

Name	Title	Location	Contact
Rebecca Tison	Founder & CEO @ Barachou Nyc - the Cream Puff Bar Hiring	New York City Metropolitan Area, United States	Email Phone
Maya Aimen	Student at University of Massachusetts Amherst	Amherst, Massachusetts, United States	View
Sasshea Singleton	Pastry Cook at Gramercy Tavern	United States	Email
Natalie Chapel	Culinary Science at Cia New York	Brooklyn, New York, United States	View