Casa del Gelato is a manufacturing company established in 1979 in Maranello, by Mr. Angelo Giovanardi. At that time it was no more than an artisanal laboratory dedicated to the production of ice cream, to supply bars and restaurants in the area.
In 1995, the management was taken over by his two sons Corrado and Andrea, who by following from the beginning the footsteps of their father, transformed the company from that small laboratory into a modern industry. Since then, Casa del Gelato is dedicated to the production of Italian traditional Gelato, dairy free sorbets and fresh desserts for large-scale retail and food service sectors.
Today, Casa del Gelato is a reliable partner of some among the most prestigious retailers all over the globe. Indeed, its exports reach more than 15 countries.
All over the time, Casa del Gelato has achieved the most prestigious and worldwide recognised certifications: IFS, BRCS, Organic, Vegan, RSPO and RFA.
Company Details
- Employees
- 37
- Founded
- -
- Address
- Via Maestri Del Lavoro, 56, Maranello,modena 41053,italy
- Industry
- Food & Beverages
- Website
- http://www.casagelato.it
- Keywords
- Frozen Food, Ice Cream, Gelato, Dessert, Sorbets, Organic, Vegan, Lactose free, Private Label, Food Service, Retail.
- HQ
- Maranello , Modena
Casa Del Gelato S.p.a. Questions
Casa Del Gelato S.P.A.'s website is http://www.casagelato.it
Casa Del Gelato S.P.A.'s LinkedIn profile is https://it.linkedin.com/company/casadelgelato
Casa Del Gelato S.P.A. has
37 employees.
View email and phone details for 37
employees at Casa Del Gelato S.P.A..
Casa Del Gelato S.P.A.'s industry is
Food & Beverages
Casa Del Gelato S.P.A.'s top competitors are
Mancuso Gelati Italiani 1920,
Dino Corsini S.r.l.,
Italpizza Spa,
Gelato D'italia Srl,
Freddi Dolciaria S.p.a.,
Chocolitaly Srl,
Essegel,
Mancuso Group,
A.gandola & C. Spa - Gandola Biscotti Spa,
Mancuso Gelati Dal 1920.
Casa Del Gelato S.P.A.'s categories are Food & Beverages
Casa Del Gelato S.P.A.'s founding year is 1979
