Frenchette
Restaurants
New York, Ny, United States
19 employees
- Employees
- 19
- Contacts
- 3
- Emails
- 3
- Phones
- 1
Frenchette Overview
- Headquarters
- New York, Ny, United States
- Website
- www.frenchettenyc.com
- Industry
- Restaurants
- Employees
- 19
- Founded
- 2018
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Frenchette
Frenchette is a restaurant in TriBeCa, New York City which opened in April 2018, owned by chefs Riad Nasr and Lee Hanson. The restaurant has been critically acclaimed, including being awarded the James Beard Foundation Award as Best New Restaurant in 2019. The menu is a modern take on classic French dishes and exclusively serves natural and biodynamic wines along with seasonal craft cocktails, made with local market ingredients. This ever growing concept also operates Frenchette Bakery, serving TriBeCa at 220 Church Street.
Frenchette Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Frenchette Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Sarah H. | Director of Operations |
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|
|
| Jeremiah Swain | "Creative Business Developer - Blending | New York City Metropolitan Area, United States |
Email
Phone
|
| Apphol Dunkley | Restaurant Manager | Bronx, New York, United States |
Email
|
| Reid Robinson | General Manager, Wine and Spirits | New York, United States |
Email
|
Employees by Management Level
Manager
2 profiles
Director
1 profile
Individual contributor
1 profile
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