ICC is the pre-eminent international association in the field of cereal science and technology, committed to international cooperation through the dissemination of knowledge, conducting research, and developing standard methods that contribute to advance innovation, improve food quality, food safety and food security for the health and well-being of all people.
Company Details
- Employees
- 14
- Founded
- -
- Address
- Stubenring 12, 1010 Wien (Vienna),österreich 1010,austria
- Industry
- Research Services
- NAICS
-
Scientific Research and Development ServicesResearch and Development in the Physical, Engineering, and Life SciencesResearch and Development in the Physical, Engineering, and Life Sciences (except Nanotechnology and Biotechnology)
- Website
- icc.or.at
- Keywords
- Organisation and management of major international conferences and workshops, Publisher of international standard methods, International research projects.
- HQ
- 1010 Wien (Vienna), Österreich
- Competitors
- Arbeitsgemeinschaft Getreideforschung e.V., E-SafeFood, Institute of Food Science and Technology (IFST), Whole Grain Initiative, HealthFerm – Plant-Based Fermented Foods Ecosystem, Cereals & Grains Association, HealthGrain Forum, ISEKI-Food Association, European Food Information Council (EUFIC), Laboratory of Food Chemistry and Biochemistry KU Leuven.
Icc - International Association For Cereal Science And Technology Questions
Icc - International Association For Cereal Science And Technology's website is icc.or.at
Icc - International Association For Cereal Science And Technology's LinkedIn profile is https://at.linkedin.com/company/icccereals
Icc - International Association For Cereal Science And Technology has
14 employees.
View email and phone details for 14
employees at Icc - International Association For Cereal Science And Technology.
Icc - International Association For Cereal Science And Technology's industry is
Research Services
Icc - International Association For Cereal Science And Technology's top competitors are
Arbeitsgemeinschaft Getreideforschung E.v.,
E-Safefood,
Institute Of Food Science And Technology (Ifst),
Whole Grain Initiative,
Healthferm – Plant-Based Fermented Foods Ecosystem,
Cereals & Grains Association,
Healthgrain Forum,
Iseki-Food Association,
European Food Information Council (Eufic),
Laboratory Of Food Chemistry And Biochemistry Ku Leuven.
Icc - International Association For Cereal Science And Technology's categories are Research Services
Icc - International Association For Cereal Science And Technology's founding year is 1955
