Microcosm Foods
Biotechnology Research
Emeryville, California, United States
4 employees
- Employees
- 4
- Contacts
- 3
- Emails
- 3
- Phones
- 1
Microcosm Foods Overview
- Headquarters
- Emeryville, California, United States
- Website
- www.microcosmfoods.com
- Industry
- Biotechnology Research
- Employees
- 4
- Founded
- 2025
- NAICS
-
Research and Development in Biotechnology (except Nanobiotechnology)
Keywords
About Microcosm Foods
We're bridging ancient traditions and modern science to make the health benefits of fermented foods accessible to all.
Microcosm Foods Contact Details
- People in AeroLeads
- 4
- With contact data
- 3
- Email contacts
- 3
- 75.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Microcosm Foods Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Matthew Schertler | Accelerated, Data-driven Science | San Francisco, California, United States |
Email
|
| Chantle Edillor | Fermented Food Scientist |
View
|
|
| Rachel Dutton | Founder of Microcosm Foods - Empowering | Berkeley, California, United States |
Email
|
| Elizabeth Mcdaniel | Scientist - Computational Biologist | Berkeley, California, United States |
Email
Phone
|
Employees by Management Level
Individual contributor
3 profiles
Executive
1 profile
Microcosm Foods Tech Stack
Data / AI
3 profiles
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