Mother Dough Bakery

Mother Dough Bakery company information, Employees & Contact Information

Utilizing Chef David Fhima’s 130-year-old starter from his great, great grandmother, our bread and pastries will bring you back to the best bakeries in Paris. Everything is made in-house daily, from our baked breads and pastries to our dressings and sauces. Stop in for a “grab-and-go” lunch or relax with a coffee and a croissant.

Company Details

Employees
6
Founded
-
Address
225 South 6th Street, Suite 190
Industry
Restaurants
NAICS
Restaurants and Other Eating Places
Full-Service Restaurants
Limited-Service Restaurants
Cafeterias, Grill Buffets, and Buffets
Snack and Nonalcoholic Beverage Bars
HQ
Minneapolis, MN
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