Mother Dough Bakery
Restaurants
225 South 6th Street, Suite 190
6 employees
- Employees
- 6
- Contacts
- 2
- Emails
- 2
- Phones
- 1
Mother Dough Bakery Overview
- Headquarters
- 225 South 6th Street, Suite 190
- Website
- motherdoughbakery.com
- Industry
- Restaurants
- Employees
- 6
- Founded
- 2022
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Mother Dough Bakery
Utilizing Chef David Fhima’s 130-year-old starter from his great, great grandmother, our bread and pastries will bring you back to the best bakeries in Paris. Everything is made in-house daily, from our baked breads and pastries to our dressings and sauces. Stop in for a “grab-and-go” lunch or relax with a coffee and a croissant.
Mother Dough Bakery Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Mother Dough Bakery Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Nur Aqilah Khalid | Service Crew at Mother Dough Bakery | Singapore |
View
|
| Khaliesah Iqbal | Singapore Management University Graduate in Operations | Singapore |
View
|
| Jennifer Gonzalez | Bagel Maker/brand Designer | Santa Barbara, California, United States |
Email
Phone
|
| Unique C D. | Chef | Minneapolis, Minnesota, United States |
Email
|
Employees by Management Level
Individual contributor
4 profiles
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