Bartender
Current- Handle the setup, service and daily operations of bar and dining room while serving an international clientele, tourists and business travelers.
- Certified Corporate Trainer: assist and evaluate the on boarding program.
- Enter orders into POS system
- Perform heavy cash handling and reconciliation functions.
- Earn consistent commendations for exemplary service delivery by providing outstanding service and attention to guests, as a result building loyal clientele.
- Proved the ability to multitask, handle crowds of up to 50 people, resolve customer issues and excel within a demanding, high-volume setting, and working efficiently in a face-paced environment.