Christopher Bossert Email & Phone Number

Egg Harbor Township, New Jersey

Review and conduct proper hand cut offs, proper drop shipment purchase order receiving and proper transferring of off season merchandise and carton reconciliation for the Spirit stores under the area of support.Responsible for the ongoing support of 1/3 of the Spencer stores, through daily email and phone calls. During the Spirit season, responsibility includes 1/3 of the Spirit Stores. Support the stores and other internal customers by learning systems, procedures and controls to resolve any inventory related issue. Analyze inventory transactions, monitor cost, identify exceptions and shrinkage, and interact with store manager and LP to resolve discrepancies/issues.Establish systems, procedures and controls to assure the accuracy of inventory costs within the systems.Monitor in-transit inventory relating to on water, factory to DC, and DC to store transfers.Enter journal entries for inventory in General Ledger.Responsible for the stock ledger perpetual inventory, including reviewing all significant movement of inventory (shipments, receipts, sales, returns, transfers, etc.)Support inventory management improvement initiatives by performing analysis.Other ad hoc reports as requested

Mayslanding, New Jersey

Adjunct professors typically spend most of their time with students, and they must be flexible to fulfill several responsibilities.Typical duties of adjunct instructors include but aren’t limited to:Teaching undergraduate students in a specific field of expertiseDeveloping and managing the class syllabus and ensuring that the syllabus meets department and college standardsPlanning and creating lectures, in-class discussions and assignmentsGrading assigned papers, quizzes and examsAssessing grades for students based on participation, performance in class, assignments and examinationsCollaborating with colleagues on course curriculumAdvising students on how to be successful in classStaying updated on innovations and changes within their course fieldAdjunct Instructor of Math 073 (Intro to Algebra 1: Pre-Algebra), Math121 (Applications of Mathematics) and MATH 122 (College Algebra), MATH 220 (Statistical Methods)

South Seaville, New Jersey

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers also lead Departments. These managers'​ responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory Management, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.The People Department Manager's responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals. This manager's responsibilities may also include making sure Crew get off to a good start at the restaurant and that they are recognized and motivated throughout their time working there.

South Seaville, New Jersey

As a shift manager, they will be in charge of running the entire store while on the shift. Shift managers need to have excellent organizational and managerial skills because he or she will be responsible for managing ten to fifteen employees all at the same time, depending on how large the store is. The need to make sure that all employees are following the food safety procedures implemented by the company, not to mention doing some minor tasks like the filling out paperwork before the shift ends, doing inventory of all the supplies, evaluating cash drawers, and also making bank deposits.

South Seaville, New Jersey

Becoming a crew trainer is the next step up from crew member. Our crew trainers are responsible for training our crew members for their day-to-day work serving customers, preparing food, keeping our restaurants and kitchens clean and tidy and working well as part of a team. As part of their role, they assess crew members' skills and offer them extra help with any tasks they may have problems with.Many of our crew trainers have completed the apprenticeships program that we offer to all our employees. They support and mentor crew members as they complete their own apprenticeship and guide the crew member through his or her development program.

South Seaville, New Jersey

A Crew Member has three main responsibilities: Customer Service, Food Preparation and Cleanliness and Hygiene.Good customer service skills are integral to the way we do things here at McDonald's. You'll be expected to provide our customers with a quick and accurate service and show sensitivity to their individual needs, both from behind the till as well as in the dining areas.Food Preparation and cooking the wide variety of food we offer involves using a broad range of equipment and tools. You'll need to produce orders to a consistently high standard and understand that quality control is vital.Cleanliness and Hygiene requires thorough training in order to maintain our high standards. Before you start, you'll learn to use a variety of cleaning utensils and chemical cleaning products along with the correct protective equipment.

Galloway

Graded and kept record of homework provided for two sections of Pre-Calculus at Stockton University.

Galloway

Master Of Business Administration - Mba, Business Administration And Management, General, 3.81 Gpa

Bachelor'S Of Science (B.S.), Business Studies - Accounting, 3.03 Gpa

Activities and Societies: Brother Of Alpha Phi Omega (ΑΦΩ)- Vice President of Leadership of Alpha Phi Omega (Fall 2017- Spring 2018)

Bachelor'S Of Science (B.S.), Mathematics

Activities and Societies: Brother Of Alpha Phi Omega (ΑΦΩ), Member Of Math Club, Member Of Physics Club, Member of Digital Writing Club.

Associate Of Science (A.S.), Mathematics, 3.1 Gpa

Activities and Societies: The English Honor Society (Sigma Kappa Delta, ΣΚΔ)

Bachelor'S Of Science (B.S.), Physics

Activities and Societies: Slavic Club