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@graciesprov.com
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Elizabeth Woolley is listed as Culinary Arts and Food Service Management Major and Aspiring Hospitality Professional at Gracie's, a company with 76 employees, based in Providence, Rhode Island, United States. AeroLeads shows a work email signal at graciesprov.com and a matched LinkedIn profile for Elizabeth Woolley.
Elizabeth Woolley previously worked as Hostess at Gracie'S and Back Server at Gracie'S. Elizabeth Woolley holds Bachelor'S Degree, Restaurant/Food Services Management, Junior from Johnson & Wales University.
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AeroLeads found 1 current-domain work email signal for Elizabeth Woolley. Compare company email patterns before reaching out.
Elizabeth Woolley is a Culinary Arts and Food Service Management Major and Aspiring Hospitality Professional at Gracie's. She possess expertise in hospitality service, time management, high pressure environment, guest service management, culinary skills.
Listed skills include Hospitality Service, Time Management, High Pressure Environment, Guest Service Management, and 1 others.
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Providence, Rhode Island Area
Assist guests on phone and in person with purchasing of gift cards, questions, and reservation detailsManage seating of the dining room and maintain proper flow of serviceUtilize OpenTable hospitality system and Positouch system to manage operations of restaurantAct as customer service representative for the restaurant
Providence, Rhode Island Area
Work alongside a front server to maintain quality level of service throughout dining roomUpsell coffees, teas, dessert wines, and cocktails to guests throughout their dining experienceMaintain dining room and serve tables in high stress fine dining environment
Providence, Rhode Island Area
Responsible for guiding guests through their dining experiences in this unique fondue style restaurantHelp guests select food and beverages by presenting and explaining menu, offering cocktails, suggesting courses, and identifying appropriate wine selectionsSuggestively upsell premium alcohol and food selectionsSafely and consistently prepare and present.
Providence, Rhode Island Area
Responsible for plating entrees, salads, and chocolate orders to company specifications safely and efficiently in a fast paced, restaurant environmentWork closely with front of house staff to ensure consistent quality serviceFollow HAACP guidelines closely to ensure food safety
Providence, Rhode Island Area
Use OpenTable (previously used ReServe) hospitality system to make reservations and coordinate seating of guestsOrganize the best possible guest experiences for all customers Responsible for preparing merchandise packages and floral arrangementsAssist guests on phone and in person with reservations, questions about the menu, and general inquiries
Providence, Rhode Island Area
Guided "at risk" incoming students through a transitional program designed to acclimate them to college lifeEngaged students in tours and group activitiesAdvocated student responsibilities and acted as an ambassador for the university
Orlando, Florida Area
Worked with team in a high volume, fast paced environment to assist an estimated 500+ customers per dayEfficiently served 75-100 meals in 1-2 hours daily in 60 seat full service restaurantResponsible for working sauté, grill, dessert, salads, prep, and general plating stationsFollowed HAACP guidelines to ensure food quality and safety
Providence, Rhode Island Area
Helped to organize an effective orientation program for incoming studentsAssisted an estimated 30-50 customers per day over the phone with scheduling, payments, and general questionsMaintained proper organization of an office environment and assisted professional staff members with ongoing projects
Other employees you can reach at graciesprov.com. View company contacts for 76 employees →
Celine Battle
Colleague at Gracie'S
United States, United States
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RS
Robin Sands
Colleague at Gracie'S
Maryville, Tennessee, United States, United States
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Steve Nikolakakos
Colleague at Gracie'S
United States, United States
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Eric (Student)
Colleague at Gracie'S
Providence County, Rhode Island, United States, United States
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LZ
Lindsay Zinser
Colleague at Gracie'S
Providence, Rhode Island, United States, United States
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CL
Courtney Lampman
Colleague at Gracie'S
North Attleboro, Massachusetts, United States, United States
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MD
Malea Dickerson
Colleague at Gracie'S
Providence, Rhode Island, United States, United States
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ND
Nicholad Dotson
Colleague at Gracie'S
Salt Lake City, Utah, United States, United States
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SG
Samuel Graham
Colleague at Gracie'S
Providence, Rhode Island, United States, United States
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CM
Charles Mosley
Colleague at Gracie'S
Salt Lake City, Utah, United States, United States
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Activities and Societies: Johnson & Wales Brewing Organization - JBREW Bacchus Society Hospitality Leadership Association
Activities and Societies: Johnson & Wales Brewing Organization - JBREW
Quick answers generated from the profile data available on this page.
Elizabeth Woolley works for Gracie's.
Elizabeth Woolley is listed as Culinary Arts and Food Service Management Major and Aspiring Hospitality Professional at Gracie's.
AeroLeads has found 1 work email signal at @graciesprov.com for Elizabeth Woolley at Gracie's.
Elizabeth Woolley is based in Providence, Rhode Island, United States while working with Gracie's.
Elizabeth Woolley has worked for Gracie'S, The Melting Pot Restaurants, Johnson & Wales University, and Walt Disney World.
Elizabeth Woolley's colleagues at Gracie's include Celine Battle, Robin Sands, Steve Nikolakakos, Eric (Student), and Lindsay Zinser.
You can use AeroLeads to view verified contact signals for Elizabeth Woolley at Gracie's, including work email, phone, and LinkedIn data when available.
Elizabeth Woolley holds Bachelor'S Degree, Restaurant/Food Services Management, Junior from Johnson & Wales University.
Elizabeth Woolley is listed with skills including Hospitality Service, Time Management, High Pressure Environment, Guest Service Management, and Culinary Skills.
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