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Patrick Rolfe Email & Phone Number

Research Chef II at CuliNEX - Food Development Pros

Location: Seattle, Washington, United States 11 work roles 1 school

1 work email found @sysco.com LinkedIn matched

✓ Verified May 2026 4 data sources Profile completeness 100%

Current company

CuliNEX - Food Development Pros

Role

Research Chef II

Location

Seattle, Washington, United States

Company size

15 employees

Who is Patrick Rolfe? Overview

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Quick answer

Patrick Rolfe is listed as Research Chef II at CuliNEX - Food Development Pros, a company with 15 employees, based in Seattle, Washington, United States. AeroLeads shows a work email signal at sysco.com and a matched LinkedIn profile for Patrick Rolfe.

Patrick Rolfe previously worked as Executive Chef / Owner at Culinary Solutions By Patrick Rolfe and Corporate Chef at Amazon Fresh Private Brands. Patrick Rolfe holds Associate'S Degree In The Culinary Arts, Culinary Arts/Chef Training from Art Institute Of Seattle.

Company email context

Email format at CuliNEX - Food Development Pros

This section adds company-level context without repeating Patrick Rolfe's masked contact details.

{last}.{first}@sysco.com

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AeroLeads found 1 current-domain work email signal for Patrick Rolfe. Compare company email patterns before reaching out.

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Profile bio

About Patrick Rolfe

Extensive experience running the day-to-day operations of high end kitchens and catering programs. Extensive experience in Food Product Development, Private Brand Development and Sensory Evaluation. Excellent communication skills and proven management techniques. Well versed in pertinent computer programs related to the industry. Experienced team leader with very high standards and an eye for detail. My experience on the retail side of the industry deepens my understanding of product placement, sales and marketing and current retail trends.

Listed skills include Menu Development, Culinary Skills, Restaurant Management, Food Quality, and 15 others.

Current workplace

Patrick Rolfe's current company

Company context helps verify the profile and gives searchers a useful next step.

Culinex - Food Development Pros

Research Chef II

tukwila, washington, united states

Website

culinex.biz

Employees

15

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Company profile

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11 roles · 20 years

Patrick Rolfe work experience

A career timeline built from the work history available for this profile.

Research Chef Ii

Current

Culinex - Food Development Pros

Tukwila, Washington, United States

Jun 2024 - Present

Executive Chef / Owner

Culinary Solutions By Patrick Rolfe

Currently The Seattle Area

Private Chef & Small Event CateringMenu Design & Culinary SolutionsFood Demos & Cooking Classes

Corporate Chef

Amazon Fresh Private Brands

Seattle

Corporate Chef, Food Product Development, Amazon Fresh Private Brands Team, Beta Bites Product Testing, Private Brands R&D, Sensory Evaluation

Mar 2021 - Feb 2024

Culinary Specialist, Corporate Chef

Sysco Seattle

Kent, Washington

Private Brand Development, Food Service Consultation, Menu Development, Food Service Sales, BOH/ FOH Training

Aug 2014 - Apr 2020

Corporate Executive Chef

Sysco Idaho

Private Brand Development, Food Service Consultation, Menu Development, Food Service Sales, BOH/ FOH Training

Jun 2013 - Jul 2014

Executive Chef, Deli Bistro Manager, Culinary Instructor

Rosauers Supermarkets Inc.

Meridian, Idaho

Opening Executive Chef for a high end grocery store. Responsible for Deli, Bistro and Cooking SchoolExecutive Chef, Deli/ Bistro ManagerSpecialty CheesesHead of Rosaures Cooking School

Feb 2012 - Jun 2013

Executive Kitchen Manager

Rex Chandlers Restaurant Group

Boise, Idaho

Day to day operations of a high end steak house in Boise Idaho called Chandlers Steakhouse. Opening Executive Chef for a new franchise concept called Ling & Louies Asian Bar and grill in Meridian Idaho.

Jul 2010 - Oct 2011

Executive Chef

Pamelas Bakery, Deli & Catering

Eagle, Idaho

Oct 2008 - Jun 2010

Executive Sous Chef

Sunset Club (Private Dining Club)

Seattle, WA

Jun 2007 - Jun 2009

Sr. Sous Chef

Palisade Restaurant (Rui Inc)

Seattle, WA

Day to day operations of a high volume Corporate kitchen in a destination restaurant in Seattle. Responsible for all aspects of kitchen management including but not limited toHiring, termination, scheduling, Food and beverage ordering, R&M accounts, BOH training, Lunch program, dinner program, brunch program, onsite and offsite catering programs. Managed.

Jul 2004 - Jun 2007

Nfns3

Food Network

New York, United States

Finalist on Season 3 of the Food Networks 'Next Food Network Star'. Spoiler...I didn't win!

2006 - 2007 ~1 yr

Team & coworkers

Colleagues at CuliNEX - Food Development Pros

Other employees you can reach at culinex.biz. View company contacts for 15 employees →

AK

Aleksandr Klokov Colleague at Culinex - Food Development Pros Seattle, Washington, United States, United States View → KJ

Kylee Jovag Colleague at Culinex - Food Development Pros Seattle, Washington, United States, United States View → JS

John Schofield Colleague at Culinex - Food Development Pros Greater Seattle Area, United States View → KS

Kathy Stephenson Colleague at Culinex - Food Development Pros United States, United States View → WG

Webb Girard Colleague at Culinex - Food Development Pros Renton, Washington, United States, United States View → RE

Rosa Espinoza Colleague at Culinex - Food Development Pros Seattle, Washington, United States, United States View → AC

Alia Campbell Colleague at Culinex - Food Development Pros Corvallis, Oregon, United States, United States View → JS

Jacqui Sarmiento Colleague at Culinex - Food Development Pros United States, United States View → MC

Mark Crowell Colleague at Culinex - Food Development Pros Seattle, Washington, United States, United States View →

1 education record

Patrick Rolfe education

Art Institute Of Seattle

Culinary Arts/Chef Training

FAQ

Frequently asked questions about Patrick Rolfe

Quick answers generated from the profile data available on this page.

What company does Patrick Rolfe work for?

Patrick Rolfe works for CuliNEX - Food Development Pros.

What is Patrick Rolfe's role at CuliNEX - Food Development Pros?

Patrick Rolfe is listed as Research Chef II at CuliNEX - Food Development Pros.

What is Patrick Rolfe's email address?

AeroLeads has found 1 work email signal at @sysco.com for Patrick Rolfe at CuliNEX - Food Development Pros.

Where is Patrick Rolfe based?

Patrick Rolfe is based in Seattle, Washington, United States while working with CuliNEX - Food Development Pros.

What companies has Patrick Rolfe worked for?

Patrick Rolfe has worked for Culinex - Food Development Pros, Culinary Solutions By Patrick Rolfe, Amazon Fresh Private Brands, Sysco Seattle, and Sysco Idaho.

Who are Patrick Rolfe's colleagues at CuliNEX - Food Development Pros?

Patrick Rolfe's colleagues at CuliNEX - Food Development Pros include Aleksandr Klokov, Kylee Jovag, John Schofield, Kathy Stephenson, and Webb Girard.

How can I contact Patrick Rolfe?

You can use AeroLeads to view verified contact signals for Patrick Rolfe at CuliNEX - Food Development Pros, including work email, phone, and LinkedIn data when available.

What schools did Patrick Rolfe attend?

Patrick Rolfe holds Associate'S Degree In The Culinary Arts, Culinary Arts/Chef Training from Art Institute Of Seattle.

What skills is Patrick Rolfe known for?

Patrick Rolfe is listed with skills including Menu Development, Culinary Skills, Restaurant Management, Food Quality, Restaurants, Food, Cooking, and Chef.

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