Patrick Ngo Email & Phone Number

New York City Metropolitan Area

Execute and oversee end-to-end recruitment processes across all departments, maintaining high standards of quality and efficiency.Enhance the comprehensive interview process, serving as a model for all roles to elevate hiring decisions.Work closely with hiring panels to design and implement effective interview procedures, ensuring they are aligned with.

New York City Metropolitan Area

Lead and execute end-to-end recruitment processes across all departmentsDesigned and implemented a comprehensive interview process that served as thestandard for all roles, incorporating detailed concrete decks that provided clear guidanceand expectations for all parties involvedCollaborate with hiring panels to design and implement effective interview.

New York City Metropolitan Area

Drive recruitment initiatives for diverse roles across various departments, optimizing thecandidate experience while achieving successful hiresSuccessfully streamlined the interview process for evergreen entry-level positions,ensuring timely fulfillment of 10 new hires per month for the Integrated Media StrategistroleCollaborate with hiring managers to.

New York City Metropolitan Area

Act as a vital intermediary between employees and managers to resolve conflicts andensure a positive work environmentConduct payroll processing, auditing, and reporting duties with high accuracy andattention to detailSkillfully build out and maintain HRIS systems to ensure efficient workflows and effectivedata managementSpearhead recruitment initiatives.

New York City Metropolitan Area

Conducted comprehensive onboarding orientations for new hires, ensuring a seamlessand efficient transition into the companyAccurately entered new hire data into HRIS systems, ensuring proper record-keepingSupervised and directed the office service team, fostering a collaborative and productivework environmentSuccessfully coordinated with building.

New York City Metropolitan Area

Prepare food items according to recipes and standards set by the chefSet up and stock workstations with all necessary supplies and ingredientsMaintain cleanliness and sanitation standards of work areas, equipment, and utensilsCook and plate menu items with accuracy and speed to meet customer demandFollow food safety and handling procedures to prevent.

Dallas, Texas, United States

Manage food preparation and line production, ensuring timely and accurate completion of ordersOversee food ordering, inventory management, and vendor relationships to ensure timely delivery of fresh and high-quality ingredientsCreate new recipes and update existing ones, ensuring that dishes meet restaurant standards and customer expectationsEstablish prep.

Dallas, Texas, United States

Manage all seafood deliveries to the restaurant, ensuring quality and freshnessTrain and coach associates in seafood preparation and handling techniquesFilet whole fish and fabricate portions as needed to meet restaurant demandFill orders for all seafood dishes, ensuring accurate portioning and timely delivery to the linePrep vegetables and sauces for the.

Richardson, Texas, United States

Supervised and coached associates on correct and efficient work practicesEnsured proper customer service was provided at all timesEfficiently ordered products for restaurant use, including fresh dough and pastryInterviewed, hired, and trained new associates, ensuring their proper onboarding and integration into the teamScheduled associates to maintain a.