Tyler Phillips Email & Phone Number

Alpharetta, Georgia, United States

● Specifically requested by vendors to manager their accounts even when those accounts belong to another specialist on multiple occasions● Manage all invoices coming from vendors and GL coding accuracy● Responsible for accurately selecting and processing the distribution of payments to disburse based on my knowledge and experience to ensure the highest priority payments are sent on time● Post invoices into RealPage and generate ad-hoc reports from RealPage property management platform● Maintain database of vendor information and payment addresses● Research and solve vendor statements, phone calls, and discrepancies

Alpharetta, Georgia, United States

● Responsible for processing sales orders from placement to delivery.● Research and resolve customer inquiries on order status● Promote additional sales and provides information to customers● Coordinated and maintained daily contact with sales representatives, vendors, other departments and customers was maintained to ensure orders stayed on track

Praised by my managers for my superior customer services compared to my co-workers* Supervised daily operations to ensure that food safety, product preparation, andcleanliness standards are maintained.* Scheduled and supervised staff.* Maintained standards of restaurant safety and security.* Responsible for cost control, customer service, restaurant and employeeappearance, building sales, maximizing profits and employee development.* Assisted with planning of special events and promotions* Prepared and interpreted financial and operational reports and schedules,analyzes data and develops solutions to ensure operating goals are achieved* Assisted in the achievement of controllable profit goals by monitoring controls andtaking corrective action to achieve the desired result* Worked with the Restaurant Manager to attract, hire, onboard and retain the besthourly talent to meet staffing requirements and guest service standards* Brought employee relations issues, deviations from brand standards, and otherguest issues to the attention of the Restaurant Manager; recommendscorrections; and participates in their execution as required* Worked with the Restaurant Manager to develop hourly employees throughcorporate training programs, individual development plans, and systemassignments* Developed relationships with civic, business, school, and professionalorganizations to establish good community relations and increase guest counts* Monitored that proper security procedures are in place to protect employees,guests and company assets* Enforced sanitary practices for food handling, general cleanliness andmaintenance of kitchen, dining areas and restrooms* Registered, and complete other jobs assigned by a Subway manager* Fielded customer questions and complaints about personnel or productsincluding cleaning and stocking* Cleaned kitchen, restaurant, and restroom areas as well as stock food goodswhen supply runs low

Tallahassee, Florida Area