Traiteur de Paris

Traiteur de Paris

Food And Beverage Manufacturing Cesson Sévigné, Fr 326 employees
Employees
326
Contacts
1
Emails
1

Traiteur de Paris Overview

Headquarters
Cesson Sévigné, Fr
Phone Number
Available in AeroLeads
Industry
Food And Beverage Manufacturing
Employees
326
Founded
1993
Funding
46.8M
Company Email
Available in AeroLeads
NAICS
Food Manufacturing
Grain and Oilseed Milling
Other Food Manufacturing

About Traiteur de Paris

TRAITEUR DE PARIS, THE FRENCH “ART DE VIVRE” Launched 25 years ago, we produce delicacies (canapés, petits fours), individual desserts, part-cooked vegetables and other top quality culinary aids for the catering industry. Every day, more than 350 employees – cooks, pastry Chefs and culinary experts – prepare dishes in our production sites in Brittany and Normandy, using the most traditional methods. Thanks to the help of freezing methods, which remain the best way to guarantee the quality of our products, we export this typically French know-how throughout the world.

Traiteur de Paris Contact Details

People in AeroLeads
4
With contact data
1
Email contacts
1
25.0% coverage

Traiteur de Paris Org Chart

Sample employees and titles
Name Title Contact
Arnaud Becard CEO - CRO - CFO - Turnaround
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Steve Chaillou Business Development Manager – Airline
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Frederic Mora Professionel De La Transformation
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Maxime Leguil Responsable Méthodes
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Employees by Management Level

Individual contributor 9 profiles
Executive 2 profiles
Director 2 profiles
Manager 2 profiles
Associate / junior 2 profiles

Department Contact Coverage

Department Contacts Email Phone
General 2 2 0
Executive 2 2 0
Sales 1 1 0

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